If you've always wanted to make your favorite Korean dishes at home, Simply Korean is for you. With streamlined techniques, minimal ingredients, and clear instructions, Aaron and Claire show you the easiest way to make fried rice, bulgogi, kimchi, and more. Learn the best ways to use traditional Korean ingredients, and save money by cooking at home. Includes: - Introduction to Korean cuisine, including essential ingredients and cooking methods - How to make restaurant-quality meals at home--shortcuts for boosting flavor and reducing prep - Easy-to-remember formulas for Korean sauces to make any dish more delicious Read a review by Gennifer King:
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